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Croque Monsieur Amal13004 30464toast8 slicessmoked turkey4 slicesbutter40 gyellow cheese80 gTrue1. Butter lightly both sides of each toast. 2.
Cover one toast of bread with one slice of smoked turkey, sprinkle evenly 2 tablespoons of grated cheese on top of it. Then cover with another slice of toast. Repeat with the remaining toast, turkey slices and grated cheese. 3.
There are three different ways for cooking the Croque Monsieur: i-you can place the sandwich in a sandwich grill and toast it for 5 minutes, until the cheese is melted. ii-you can place the sandwiches on a warm pan and fry each side for 2 minutes, until the cheese is melted. iii-or you can bake. But in this case you should soak an extra 40g of grated cheese in 4 tablespoons of milk and sprinkle them on top of each sandwich before baking.
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Croque Monsieur
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Posted by:
Amal
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Date:
29/09/2009
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ingredients |
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8
slices
toast
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4
slices
smoked turkey
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40
g
butter,
soft
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80
g
yellow cheese,
(emmental or gruyere), grated
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1. Butter lightly both sides of each toast. 2.
Cover one toast of bread with one slice of smoked turkey, sprinkle evenly 2 tablespoons of grated cheese on top of it. Then cover with another slice of toast. Repeat with the remaining toast, turkey slices and grated cheese. 3.
There are three different ways for cooking the Croque Monsieur: i-you can place the sandwich in a sandwich grill and toast it for 5 minutes, until the cheese is melted. ii-you can place the sandwiches on a warm pan and fry each side for 2 minutes, until the cheese is melted. iii-or you can bake. But in this case you should soak an extra 40g of grated cheese in 4 tablespoons of milk and sprinkle them on top of each sandwich before baking.
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Number of servings:
4
Amount per serving
Calories:
304
Total fat (g):
16
Saturated fat (g):
9
Cholesterol (mg):
48
Carbohydrates (g):
29
Protein (g):
13
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