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Yummy Chocolate Chip Cookies Sweet Butterfly130060 95296flour2 1/4 cupseggs2 chocolate chips2 cupsbutter1 cupsugar3/4 cupbaking soda1 teaspoonbrown sugar3/4 cupvanilla extract1 teaspoonsalt1 teaspoonTrue1. Preheat oven to 375° F. 2.
In a bowl, mix the butter, granulated sugar, brown sugar, and vanilla extract until smooth. 3.
Add in the eggs (one at a time) and mix well. 4.
Mix in the flour, baking soda and salt. 5.
When the mixture is well combined, stir in the chocolate chips. Mix until well blended and a dough is formed. 6.
Measure one tablespoonful of cookie dough and place it to form a circle on baking sheets. Repeat with remaining mixture. Make sure to leave enough space between the cookies to allow them to expand while baking. 7.
Bake in the oven until golden brown (8-10 minutes). When the cookies are done, remove from oven and let them cool completely before transfering to a serving plate.
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Yummy Chocolate Chip Cookies
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ingredients |
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2 1/4
cups
flour
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2
eggs
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2
cups
chocolate chips,
semi sweet
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1
cup
butter,
softened
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3/4
cup
sugar,
granulated
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1
teaspoon
baking soda
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3/4
cup
brown sugar
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1
teaspoon
vanilla extract
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1
teaspoon
salt
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1. Preheat oven to 375° F. 2.
In a bowl, mix the butter, granulated sugar, brown sugar, and vanilla extract until smooth. 3.
Add in the eggs (one at a time) and mix well. 4.
Mix in the flour, baking soda and salt. 5.
When the mixture is well combined, stir in the chocolate chips. Mix until well blended and a dough is formed. 6.
Measure one tablespoonful of cookie dough and place it to form a circle on baking sheets. Repeat with remaining mixture. Make sure to leave enough space between the cookies to allow them to expand while baking. 7.
Bake in the oven until golden brown (8-10 minutes). When the cookies are done, remove from oven and let them cool completely before transfering to a serving plate.
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Number of servings:
60
Amount per serving
Calories:
95
Total fat (g):
5
Saturated fat (g):
3
Cholesterol (mg):
16
Carbohydrates (g):
12
Protein (g):
1
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